Raw cat food made the way cats are meant to eat — prey-model raw (PMR)
Cats are obligate carnivores — they need meat and organs, not grains. Our Raw PMR (Prey Model Raw) Mixes copy what a cat would eat in nature: muscle meat, organs, and finely ground raw bone, ready to thaw and serve.
Is this right for my cat?
✅ Great for: raw-fed cats, cats switching to raw, picky or sensitive cats, and protein rotation.
⚠️ Raw only: it contains ground raw bone, which becomes hard to digest once cooked. Prefer cooked? See our Cookable PMR Mix for Cats.
What’s inside
55% muscle meat | 25% organ meat | 8% bone | 4% liver | 8% kidney or spleen
Heart and gizzard are natural sources of taurine, which cats need for healthy eyes and heart. No grains, no fillers, no artificial flavors.
Flavors & ingredients
🐔🐖 Chicken + Pork
Chicken leg quarter, pork shoulder, pork heart, chicken gizzard, pork liver, pork kidney
🐔🐄 Chicken + Beef
Chicken leg quarter, beef muscle meat, beef spleen, beef heart, beef lungs, beef green tripe, chicken gizzard, beef liver
How to feed (per day)
• Kittens: 5–10% of body weight, in 3–4 meals
• Adults: 2–4% of body weight, in 2 meals (a 4kg cat eats about 80–160g a day)
• Switching to raw? Mix it in slowly over 1–2 weeks
Storage & handling
• Keep frozen
• Thaw in the fridge (about 24 hours)
• You can portion and refreeze — do it right after thawing in the fridge. Don’t refreeze food left out at room temperature.
• Once thawed, use within 48 hours
• Raw only — do not cook (contains bone)
• Wash hands, bowls, and surfaces after handling
FAQ
My cat likes warm food. Can I warm it?
Yes — seal a portion in a bag and place it in warm water for a few minutes. Just don’t cook it.
Is the bone safe?
Yes, when raw. The bone is finely ground, stays soft, and gives natural calcium. Cooking turns bone hard and difficult to digest, which can cause constipation or tummy upset — so always serve it raw.
How do I switch my cat to raw?
Mix a small amount into the usual food and increase slowly over 1–2 weeks.
👉 Add variety with Sardines & Mackerel for omega-3, or Goat’s Milk as a treat.
