Lamb meat stands out as an optimal choice for dogs with food allergies, serving as a novel protein source ideally suited for elimination diets. Its distinctive protein composition minimizes the likelihood of triggering allergic reactions, making it a top pick for canines with sensitivities. Lamb meat is abundant in essential nutrients, including high-quality protein, iron, and zinc, which are crucial for muscle development, blood health, and immune function. 

Additionally, it contains beneficial fats that support skin and coat health, ensuring your furry friend not only thrives but shines. With lamb meat, you provide your dog with a nourishing, hypoallergenic diet that fosters their overall well-being and vitality.

Food Safety Handling
Keep frozen until needed.
Thaw in the fridge at 4 °C for 24 hours before meal preparation or feeding.
Portion daily meals and refreeze.

Feeding
Use as a base for homemade meals.
Can be used as a topper; mix 20% of the total meal with kibbles.
Fee according to your pet’s needs.

Ratio
Ground Meat: 80% Muscle Meat | 20% Fat

Ingredients
Lamb muscle meat and fat

Globally sourced from New Zealand.